Viet Nam the fourth: Day 10 Hoi An

Coffee. Viet Nam is one of the world’s largest producers of these wonderful beans, though they rarely get recognised for this as the majority is robusta, not the better marketed arabica variety. I’m not even sure many self-proclaimed coffee snobs know much about robusta beans, as these tend to form the backbone of the instant coffee market. Kind of like […]

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Viet Nam the fourth: Day 3 – HCMC to Quy Nhon

I neglected to mention that there was also dessert on last night’s food and scooter tour, wonderful milk puddings, basically pannacotta/creme caramel (something else the Vietnamese kept when they sent the French packing) in three flavours: matcha, cream cheese, and caramel. Quite delicious. Started with a decent breakfast at the hotel, noting that their banh canh is quite different to […]

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Viet Nam the fourth: Day 2 – HCMC

Another fine day in Ho Chi Minh City. We checked out the hotel breakfast, it was pretty good, plenty of local options and no baked beans nor scrambled eggs to be seen. Highlight were definitely the chicken mince skewers that were wrapped around lemongrass stalks. L and I took in the sights of old Saigon, including the Notre Dame cathedral […]

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