Day 2: Laos and how to live it
Day started too early and too painful. Not sure if it was the Laos whisky, the soft pillows, the hard bed, the dehydration of flying, the change of routine, but I was awake before 5am with a headache that has buzzed me all day. Hotel breakfast was surprisingly pretty good: fruit, chicken noodle soup, good bread, and strong coffee from […]
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